Been mowing all morning and about to start weedeating.
When I'm done THE BAR IS OPEN!!!!!!!!
Been mowing all morning and about to start weedeating.
When I'm done THE BAR IS OPEN!!!!!!!!
My hands are starting to shake a bit.
Don't think I can make it til 3:30 today. Do you mind just setting 1 up and leaving it outside the bar door? Flavor doesn't matter much. Just need the "equalizer" as I sometimes call it.
I'll get all the stuff ready for the bartender today. Ice is ready beer is could the crown is all restocked and a few others as well.
Think fo the the "older" guys no names Skip n Ron..... I'll talk to the bartender n see if he'll give you guys a free round of Gin and Tonic.....
"Only the dead have seen the end of war" Plato
Damn, I had to take a pause for the cause
Sorry Guys, I't may be closer to 4 before I can open the bar.
Can't set you one out Ropepuller,,to busy.
Stomp you want me to open it n hold it down for you til you can take over the duties
"Only the dead have seen the end of war" Plato
Well I just got done with the front yard and I'm kicking in the bar front door and getting me a Miller Lite I can't wait until 4pm.
<table width="90%" cellspacing=0 cellpadding=0 align=center><tr><td>Quote, originally posted by Stratos201Mike »</td></tr><tr><td class="quote">Stomp you want me to open it n hold it down for you til you can take over the duties </td></tr></table>
I'll tell you what, you go ahead and open it today. I'm to busy to care if y'all have anything to drink.
I'll join y'all around 4
Sounds good bud.... While I'm chasin Ron out from behind the bar anyone else want anything while I'm back here. Stomp I'll have that new hot waitress that I hired on your payroll that you now know abt bring you a cold one out.......
"Only the dead have seen the end of war" Plato
The "equalizer" does remind of the days I managed a restaurant about 15 yrs ago.
We had a cook that would come in everyday at 9:00 a.m. and instantly have a coffee cup in his hand. No big surprise as several of us drank coffee during the 1st hour or 2 of work.
He was in charge of cooking the wonderful sautéed mushrooms that were on the menu everyday. It was quite a production to produce these mushrooms; chopped sautéed onions 1st, then blanch the mushrooms, add together, add the misc. items like red wine, beef base, etc. Wonderful in the end.
One day the hostess spotted him carefully measuring out the red wine from behind the bar to add to the recipe and when he was done he quietly filled his "coffee" cup with that same red wine. Well that wonderful hostess (now my wife by the way) did the right thing and told her manager. The 2 of them quickly devised a plan to rid themselves of the problem and have a bit of fun at the same time.
The next morning my wife filled a mug with RED WINE VINEGAR and when the cook returned to the kitchen from his usual run she switched his mugs and headed right for the manager's office that had a 2 way mirrored window. It didn't take long before that fool took a pull from his coffee mug
He stuck to coffee from then on but, it didn't take us long though to realize that he NEEDED his juice or he was worthless on the grill. So, when things got hot and heavy and he would start the DT's we would just pour a shot of whatever and "equalize" him, thus the equalizer was born. That boy was the best cook I ever had but only when he was blitzed.
Ok, that took way too much time, is the bar open yet Stomp?
Silver bullet for me PLEASE,,,,,Sorry Mike i got caught up with those idiots,then had to haul ass back to Angelo and put out some fires.
Good story RP,,,Jack and I had a couple on the pavillion after I finished the weedeating
Sorry I opened the bar and couldn't tend it....
And Ron,,you keep your big azz from behind my bar
I guess I'll break down and have a Silver Bullet to.
I haven't had a beer in a long time. I may have to have another one, but then I would have to put Patsy Cline on
Heck pour me some of that red vinegar, I'll try it.
i'll have a Glass of Crown ( pour mine in a 6 oz shot Glass ) and a Ice cold long neck
Modified by bigfishingstud at 6:21 PM 7/13/2010
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