Has anyone smoked one? I never had any smoked, but it appeals to me. Went online and there is a ton of info which makes it hard to pick and choose which one I should follow.
Would you even recommend cookin one up? Have you made one? Any info would be helpful.
Bar-S brand is what is available here in a 5 pound chub.
Smoker is a RecTeq 590 and pellets are competition blend.
Any real life experience.
Thanks Tom.