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  1. 12-25-2022, 06:15 PM #1
    Triton19x2
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    Christmas Rotisserie Duck

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    Stuffed with green olives and garlic cloves. The veg medley is carrot, potato, turnip root, and onion.
    Merry Christmas to all you outdoor cooks out there

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  2. TampaJim
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    #2 12-25-2022, 06:31 PM
    Excellent job. Next up, goose.
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  3. Triton19x2
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    #3 12-25-2022, 06:45 PM
    Quote Originally Posted by TampaJim View Post
    Excellent job. Next up, goose.
    I've done goose before but i can't seem to find one with enough fat so it comes out on the dry side. I may try a capon next time.
    Keep up the posts Tampa J., you've got some skills on the barbi

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