Hotdogs are my favorite food to make and eat. I like to spiral cut them then cook them in the frying pan with oil and butter. I jut learned a local place has Wagyu beef hotdogs and so my Saturday night meal is set. I want to maximize this experience. What are some other methods you all like for hotdogs (Do not say boiling them for this is inferior technique).
My favorite way is to use a charcoal grill and indirect heat to warm them first, then direct heat to char.
Been fishin' since I was 5 years old...Thanks Grandpa!
Most of the time just plain cook out on grill until they split, but sometimes I really go for a steamed dog
2009 ELITE 210
A toaster oven will cook a hotdog to perfection if you don't feel like firing up the grill just to cook your wiener.
Hi Mike.
Charred on the grill!
Microwave. 20 seconds. Turn. 15 seconds. Pause. 10 seconds. Top with canned chilli, dices onion and a tiny line of mustard. Heated bun.
Or cut them up into nickel slices and add to sweet baked beans.
Hang on. I'll help you in 77 minutes.
On the grill with some char, or if in a hurry poke a few holes in them and cook in the microwave.
Bigger conversation is what goes ON your wiener.
grill em on the gas grill until they split
2021/ 200 hp 4 stroke pro xs
2021 Triton TRX 18
#3B051045
Started tinkering the the air fryer lately. Spiral cut them and pop them in the air fryer for a few minutes creates a pretty decent dog. Really better with a premium thicker dog though. Lots of flavor like this.
Apply your favorite BBQ rub then throw them in the smoker. Spiral or not, they're great either way.
'05 Stratos 200 ProXL, '05 Evinrude 225HO
There is one way..... its a Ripper..... and the best was Callahans..... FT. Lee..... Ruts will do or Johnny and Henge.
Like the chicken/pork dog. Don't like the "all beef" ones. Not the red wigglers, just a nice, cheap pink, mystery meat dog. Like Hardees had in the mid 80's. The chili is the most important part.
Hang on. I'll help you in 77 minutes.
Sahlen’s on the grill. Weber’s horseradish mustard, relish, onion, jalapeño.
A4E59ED4-4F75-48D4-BFA9-32DAFD615411.jpeg
Roasted over an outdoor bonfire on a roasting stick!
2019 Nitro Z19 Sport with 150 Four stroke
Swinging bass in the front
and wake boards and tubes off the back
Cut em down the center, not all the way through, and fry em.
On the grill has to be my favorite but the air fryer method is probably my most common lately.Originally Posted by Bobby Gray
He/him
Kayak fishing in a Native Slayer Max 12.5
Lowrance Elite 9 ti2
On the rollers at 7-11 for a day or three ...
Ranting incoherently
Who knew cooking hot dogs could be so complicated....
Not complicated...more like an art.Who knew cooking hot dogs could be so complicated....
Been fishin' since I was 5 years old...Thanks Grandpa!
My wife likes a semi-charred skin, while I don't at all. Given my druthers, I like the taste of a boiled dog.
Azure AZ200 (with stuff like cupholders, bathroom and table)
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