Threw this together today. First batch ever. Did a little research and kinda customized it to my personal tastes. Came out very good. Everyone like it. It was a little hotter than I wanted but not too hot to eat. Here is how I did it.
15- roma tomatoes diced and seeded.
8-10- serrano peppers deveined and about 70% deseeded
1- habanero pepper deveined and deseeded and chopped
2- tomatillos, quartered
4 cloves of fresh garlic chopped
3/4 large white onion diced
1 bunch- cilantro chopped
1 lg can- stewed, roasted tomatos diced
4- limes using juice only
salt to taste
Blended up to desired consistency and chilled to serve.
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looks great
