Thread: Brisket

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  1. 05-25-2009, 12:16 PM #1
    xpress-kyle
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    Brisket

    The best thing to come off a smoker in my opinion! I did two 12lbers, one took 19hrs the other took 20.5 hrs. Done on a Lang smoker.

    Heres some shots of the sliced:



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  2. xltrod
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    #2 05-25-2009, 02:47 PM

    Re: Brisket (xpress-kyle)

    Looks good , nice smokering on em.
    Xltrod1@comcast.net
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  3. PII Magnum
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    #3 05-30-2009, 05:42 PM

    Re: Brisket (xltrod)

    Cheaper to keep a kid in tourney fishing than paying attorneys to keep them out of jail !!
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  4. colreb2000
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    #4 06-01-2009, 09:28 AM

    Re: Brisket (xpress-kyle)

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  5. Tmore
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    #5 07-01-2009, 08:09 AM

    Re: Brisket (BBL)

    Dude...those look AWESOME. I love a good brisket.
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  6. chefxian
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    #6 07-05-2009, 09:05 PM

    Re: Brisket (Tmore)

    1998 Valco Rental - 8 HP Tonhatsu - Hummingbird 120 Fishin Buddy - Milk Gallon Anchor
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  7. stratosjoe
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    #7 11-29-2011, 06:03 AM
    That looks disgusting you should wrap that up and mail it to Georgetown,Il.
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  8. Curt Wilke
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    #8 11-29-2011, 12:38 PM

    Re: Brisket (xpress-kyle)

    Looks Great!
    What model Lang do you have?
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