Does anyone have any experience, good or bad with this type of clover for your food plots?
Is it more of a summer type food or does it stay green into the fall?
I am trying to do some research on what to plant in a couple of food plots that I want to start this spring. All the information is mind boggling. I was thinking of planting a summer type food in one plot and a fall type food in another. One that will stay green late into the fall.
I want something that will come back every year with low maintenance.