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  1. #1
    Member tkoglin's Avatar
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    Oct 2007
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    Waterford, Michigan
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    Need a good Walleye recipe

    Anyone have an easy to prepare (non-deep frying) Walleye recipe?


  2. Banned
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    Aug 2005
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    Hobart, IN
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    #2

    Re: Need a good Walleye recipe (tkoglin)



    I use the Shore Lunch Original and follow the directions for the beer batter version...

  3. Member
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    warrenville IL
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    #3

    Re: Need a good Walleye recipe (tkoglin)

    well i prefer a good fried fish....however i have done this....(not with walleye though) I used white bass but i dont think it matters.

    wrap your fillets in foil boats (if you know what i mean)
    sprinkle lemon pepper on both sides
    cut up some lemons and oranges and place them on the fish
    close the foil boats slightly leaving room over the fish
    put on a hot grill and cook, letting the juices cook into the fish..... serve.


  4. Member WB's Avatar
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    Jan 2006
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    Abilene TX, (The Big Country)
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    #4

    Re: Need a good Walleye recipe (Moose 518VX)

    Cornmeal and hot oil......

  5. Member
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    Jun 2004
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    Salina
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    18,692
    #5

    Re: Need a good Walleye recipe (Craig Young)

    This is for the grill:

    Construct a makeshift baking pan from aluminum foil. Place 2 to 3 tablespoons of butter, margarine, or canola oil along with a little lemon juice and some white cooking wine and a grated clove of garlic. Place on hot grill to melt and consolidate ingredients.

    Then take fillets and lighly dust both sides with Italian bread crumbs. Place fillets in foil pan and shake grated Parmesan cheese on top. Cook on grill to desired doneness and serve with a pasta and sauce side dish.

  6. Member
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    Jul 2005
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    pequot lakes
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    #6

    Re: Need a good Walleye recipe (Jiggernaut)

    Prepare you fillets, rinse and dry with paper towel, make a simple egg wash and then put them into finely crushed saltine crackers and lemon pepper fry in butter until golden brown and enjoy.......

  7. Go Cubs Go cubswin's Avatar
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    #7

    Re: Need a good Walleye recipe (tkoglin)

    I like to take butter, lemon, lemon pepper, and a bit of salt. Sprinkle the fish with lemon pepper, slice of lemon on each fillet (or more if I feel like it), and a slice of butter all wrapped up in foil. Just toss them on the grill until the fish flakes.

    Quick, easy, and tastes great.
    "It's even, but it ain't settled. Let's settle it." Fast Eddie
    I still can't believe they actually won...Cubs Fans Everywhere

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