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  1. 10-14-2017, 07:47 PM #1
    scotti509
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    Slow smoked Brontosaurus ribs

    A place called Mighty Quinn's in New York smokes a 3-rib rack of short ribs(connected 12"-14" long ribs) for 12+ hrs. I'm wanting to make these but can't find anywhere what temp to smoke them for 12hrs. I'm all ears guys! Thanks! Scott
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  2. 11pounder
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    #2 10-14-2017, 08:02 PM
    You can't go wrong at 225 to 250.
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  3. Clif Kincaid
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    #3 10-14-2017, 09:09 PM
    Dino ribs...250-275....brisket on a stick!
    Cook to feel not time. Once you make these you will be hooked. There are chuck ribs then plate ribs. Plate are the true 6,7,8th bone from ribs. Chuck are good too and probably what you will get. 4 bone vs. 3 bone. Go to your local butcher and talk.
    Last edited by Clif Kincaid; 10-14-2017 at 09:17 PM.
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  4. scotti509
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    #4 10-14-2017, 11:40 PM
    Thanks guys! Cliff, you're an obvious foodie Washingtonian like myself who I might bother from time to time on beef anatomy LOL
    Last edited by scotti509; 10-15-2017 at 12:05 AM.
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