Thread: It's BBQ time

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  1. 06-24-2017, 09:51 AM #1
    Murph44
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    It's BBQ time

    Daughters grad party tomarrow .. On my Smokey Hollow Smoker is a 9.5# Brisket and 2 ... 6.5 # pork butts..
    Smellls good and see how it's turns out in 12-14 hrs .. Now it's time to kick back with some tall cold Dogfish Head 90 min IPA .... And Waite
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  2. kickerfish1
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    #2 06-27-2017, 06:00 PM
    Everything but the IPA sounds good! Best of luck with the party!
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  3. Yakalong
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    #3 06-27-2017, 08:10 PM
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  4. OH_Ranger
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    #4 06-27-2017, 08:42 PM
    BBQ and IPA! Did we just become best friends?
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  5. edw
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    #5 07-05-2017, 05:14 PM
    Good choice as a stand by ipa...ever try using it for basting????MMMM good
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