I was looking for something to smoke the other day that didn't take too long and came this. Might just be my new favorite way for chicken. Smoked for 35 minutes at 300 using apple and pecan. Chicken tenders were seasoned using basic rub, then wrapped in bacon. Then a nice heavy rub of brown sugar and chili powder (2 cups brown sugar 2T chili powder). They came out very juicy and had a great sweet and spicy taste.