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  1. #1
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    Jun 2019
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    Greenville, SC
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    Best Taste Ever!

    Bacon or shrimp or for the win bacon wrapped shrimp!

    What's better?

  2. Member
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    Jun 2023
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    Clay County/Missouri
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    2,520
    #2
    Not a Bacon Fan other than the Smell so Shrimp for me.
    If professionals who's careers depend on catching fish use FFS then that's what I'm using. Might be too simple of a philosophy but makes sense to me.

  3. Member
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    Sep 2017
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    Conway, Arkansas
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    #3
    I like Bacon and I like shrimp, but really do not like them together. I personally think people go bacon crazy and add it to to many foods, If I want bacon that is just what I want, shrimp the same way.
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  4. Member
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    May 2017
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    Fresno/Manvel Tx
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    #4
    Quote Originally Posted by muddywaters View Post
    I like Bacon and I like shrimp, but really do not like them together. I personally think people go bacon crazy and add it to to many foods, If I want bacon that is just what I want, shrimp the same way.
    My thoughts exactly.

  5. Member Grizzly's Avatar
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    Apr 2006
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    Littleton, NC
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    3,170
    #5
    Bacon wrapped scallops are the way to go.

  6. Member
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    Feb 2019
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    Richmond, VA
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    10,300
    #6
    Bacon extra cripy, not quite burnt.
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  7. Member
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    Jun 2019
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    Greenville, SC
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    #7
    Quote Originally Posted by Grizzly View Post
    Bacon wrapped scallops are the way to go.
    Yes those are equally as good if we are talking about real scallops and not sting-ray scallops.

  8. Member
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    Jul 2009
    Location
    Benton, KY
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    4,692
    #8
    Quote Originally Posted by muddywaters View Post
    I like Bacon and I like shrimp, but really do not like them together. I personally think people go bacon crazy and add it to to many foods, If I want bacon that is just what I want, shrimp the same way.
    Yep. I like bacon and cheeseburgers, but I won't eat a bacon cheeseburger.

  9. Member
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    Jun 2004
    Location
    Belhaven NC
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    2,751
    #9
    Quick simple shrimp recipe. Put 2 beers and 1/2 stick of butter and garlic powder to taste in a pot. Bring to boil and put peeled shrimp in. Boil 2 or 3 minutes.

  10. Member
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    Apr 2021
    Location
    Towson, Md
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    1,318
    #10
    Quote Originally Posted by Grizzly View Post
    Bacon wrapped scallops are the way to go.
    I could eat them Breakfast, lunch and dinner.
    But at $38 dollars a pound around here, that ain't happening.
    Bacon is not too cheap either.

  11. Member
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    Jan 2017
    Location
    Huntington WV
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    #11
    This may not sound good but don’t knock it until u have tried it. A little peanut butter on your bacon sandwich no Mayo

  12. Moderator Mark Perry's Avatar
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    Jun 2004
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    Runaway Bay, Texas
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    82,978
    #12
    Carne adovada and potatos

  13. Member basscat21's Avatar
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    May 2008
    Location
    Flufferville..
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    43,868
    #13
    Quote Originally Posted by Grizzly View Post
    Bacon wrapped scallops are the way to go.
    If the bacon is cooked, the scallop is over cooked......scallops dont need much to be cooked correctly.

  14. Member
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    Mar 2016
    Location
    Warfordsburg Pa
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    10,149
    #14
    Quote Originally Posted by Grizzly View Post
    Bacon wrapped scallops are the way to go.
    One of my favorites!

  15. Member
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    Jan 2010
    Location
    Florida
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    64,306
    #15
    All sounds good, while I am eating a salad with cheese, egg, Thousand Island salad dressing with bacon.

  16. Member
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    Jul 2007
    Location
    Hampden
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    20,591
    #16
    Quote Originally Posted by basscat21 View Post
    If the bacon is cooked, the scallop is over cooked......scallops dont need much to be cooked correctly.
    Yup, you gotta precook the bacon half way the same way I do for bacon-wrapped venison tenderloin on the grill
    Some people are so judgemental. You can tell just by looking at 'em.--Some random meme

  17. Member
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    Jan 2017
    Location
    Delaware
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    14,185
    #17
    Love bacon and love shrimp but really love bacon wrapped shrimp.

  18. Member rb's Avatar
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    Aug 2004
    Location
    Statesville, NC
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    8,407
    #18
    Cook thick cut bacon on a Blackstone until the doneness you like, remove. Chop bacon fine. Turn Blackstone to high. Sear scallops in bacon grease about a minute a side. Remove and sprinkle bacon on top

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  19. Member Roosterman's Avatar
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    Jan 2017
    Location
    Booneville, AR
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    5,893
    #19
    We eat 6-7lbs of bacon each week. We love it. Shrimp we love too but typically just once a month.
    .

  20. Member
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    Apr 2016
    Location
    Mohawk, New York
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    9,712
    #20
    Bacon, but I hate when bacon is forcefully placed in everything. There’s a time and place for it.

    Just to gnaw on, if cracks ever so slightly when you fold it in half, it’s overcooked.

    on sandwiches and burgers, a slight crisp is best
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