What to do after the kill of a deer in warm weather continued.

[mikeSF]

Thanks for the replies. I'll take some bags of ice with me in a cooler to put inside the cavity for transport home. Once I get it quartered at home do I put each quarter in some type of bag/container? I did some YouTubing and heard about using trash bags. Our trash bags are scented so I don't think that's a good idea. What other methods are there for a container or material to use for refrigeration?
Thanks!

[Clif]

Forget the bags if they're scented. Just toss the pieces in ice chest and rinse well. Then ice them down. I try to not let the meat sit in water but a little won't hurt. Just drain it and keep it cold. I find that yellow jackets are a bigger hassle than anything else if it's warm.