Thread: What do you do

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  1. rayburnrat
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    #41 10-29-2020, 04:03 PM
    Spin, twist tie, and fold under. But the real key is to always reach past the first 2 or 3 slices to get yours. The semi-dry ones are for suckers.
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  2. basscat21
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    #42 10-29-2020, 04:21 PM
    I get my bobin out, 10 wraps and whip finsh.....I tie jigs....
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  3. Schultz
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    #43 10-29-2020, 04:23 PM
    Quote Originally Posted by headhigh View Post
    spin and reinstall twist tie. Yep, you're bored.
    X2
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  4. RonCat
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    #44 10-29-2020, 05:14 PM
    Quote Originally Posted by jbsoonerfan View Post
    Clothes pin user here
    When I got married 30 years ago my wife did that. I thought it was wierd, but it works. Still give the bag a spin first. Wif estill gives me good ideas .....
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  5. illinifish
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    #45 10-29-2020, 05:20 PM
    Twist tie or what ever closure was on the bag. Funny when I was a kid I hated the end pieces of A loaf of bread. Now i look forward to those 2 pieces in a loaf.
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  6. BASS2277
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    #46 10-29-2020, 05:46 PM
    Quote Originally Posted by Jeff Hahn View Post
    Spin and put the twisty back on until it's about 2/3's gone. Then, spin and fold under.
    agreed
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  7. CigarBasser
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    #47 10-29-2020, 05:57 PM
    Tortillas with zip locks..
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  8. rednecktech
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    #48 10-29-2020, 06:09 PM
    Chunk the tie, twist and clothes pin it.
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  9. T. Hill
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    #49 10-29-2020, 07:29 PM
    Spin and fold.
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  10. JAZII
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    #50 10-29-2020, 07:30 PM
    I know none of that, no idea what the sandwich maker does!
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  11. Greywalls
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    #51 10-29-2020, 07:52 PM
    My typical procedure is to pick up the loaf bag, swing it twice and fling it across the kitchen to my wife -- "Think fast!!! Nice catch. Now make me a sandwich!!!!" (..."please").
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  12. ch
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    #52 10-29-2020, 08:19 PM
    Spin & fold. Too lazy to mess with the twist.
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  13. wildturkey
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    #53 10-29-2020, 08:27 PM
    Spin and take 5 minutes looking for the tie I laid down, get tired of looking and fold it under.
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  14. Cajun Skeeter
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    #54 10-29-2020, 08:45 PM
    Spin and fold under while squeezing excess air out.
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  15. 1Holeshot
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    #55 10-29-2020, 08:50 PM
    Quote Originally Posted by grout-scout View Post
    Remove as much air as possible, spin the bag and use the twist tie.
    This ^ keeps the bread fresh.
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    #56 10-29-2020, 08:53 PM
    Quote Originally Posted by grout-scout View Post
    Remove as much air as possible, spin the bag and use the twist tie.
    This exactly ^^^^^^ If you leave a lot of air in there, the bread goes stale more quickly.

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  17. lakefolk
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    #57 10-29-2020, 08:59 PM
    remove excess air, spin loaf, wrap tie, twist twice, wrap tie the other way, twist twice again, repeat once more if length of tie allows.....


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  18. OdingyNBugs
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    #58 10-29-2020, 08:59 PM
    spin and fold...
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  19. CDN Bass
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    #59 10-29-2020, 09:03 PM
    Quote Originally Posted by pabasshawk View Post
    I just opened a loaf of bread and when I put it away I just spin the bag and fold it under the loaf. What do you do, spin and fold or put the twist tie back on? I know it's a dumb question but I'm bored on this rainy day.
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  20. 5 BASS ASSASIN
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    #60 10-29-2020, 11:20 PM
    Quote Originally Posted by Jeff Hahn View Post
    Spin and put the twisty back on until it's about 2/3's gone. Then, spin and fold under.
    Obsess much? Me too.. lol..
    as for the bread it depends on if one of the kids left it off and it’s gone..
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