Bout to build a new house, very big nice back porch, pool as well. I don't want to do a full blown outdoor kitchen with fridge, appliances, etc.. I currently have a large Big Green Egg which I love, it's perfect for our family of 5. It is great for everything until friends come over...it's too small for grilling a bunch of burgers or even bigger steaks (luckily the girls prefer filets instead of ribeyes). So what would you do? Get a bigger egg (keeping the large too, of course), get a cheaper gas grill (SPIT!!) just for parties? Any other ideas, thoughts? Thanks!