Thread: Meat and Taters

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  1. #1
    Member Bobcat55's Avatar
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    Meat and Taters

    We kept it simple yesterday. I bought a rib roast last time they were on sale and did not cook it. I cut it up into nice steaks and deboned them. Sealed them up and froze them. Yesterday we cooked 2 for the wife and I. We decided buttered taters and yellow onions were going to be enough veggies. Steaks melted in our mouth. cooked over charcoal. I got full and took a awesome nap.



    Crappie fish fry. It don't taste any better.

  2. Member
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    #2
    Great looking meal!
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  3. Member repdept's Avatar
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    #3
    Looks Great
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  4. Member
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    #4
    Great looking steak for sure.

    Some really nice Crappie you are holding too.

  5. Member tonybfishing's Avatar
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    #5
    Quote Originally Posted by repdept View Post
    Looks Great
    +1
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    #6
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