Fat side down if your using anything where the heat is going to be coming from the bottom.
We currently only cook 5-10 briskets a week currently but what I can tell you is bullet points from what...
Type: Posts; User: glfgd82
Fat side down if your using anything where the heat is going to be coming from the bottom.
We currently only cook 5-10 briskets a week currently but what I can tell you is bullet points from what...