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Type: Posts; User: Clif Kincaid

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    Briquettes probably!

    Briquettes probably!
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    I'm using the same lump that just did 21hr...

    I'm using the same lump that just did 21hr brisket @225 and then threw a whole bologna log on for 3 hour after and finished with 400 sear on the bologna slices. Making hamburgers tonight, raised...
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    I seen a post in one of my big green egg...

    I seen a post in one of my big green egg sites...his wal mart store had it marked down to 5$ from 9.98...Keep an Eye out lumpers...If I see it at 5$ I'm buying the pallet
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    I just picked up a 30lb bag myself plus I grabbed...

    I just picked up a 30lb bag myself plus I grabbed a BB mesquite bag to try.
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